Snack
Baked Beans & Potatoes Chaat Recipe Recipe At Home
If you enjoy Baked Beans & Potatoes Chaat Recipe Recipe At Home cuisine, this Snack recipe is worth trying at home....
⏱️
30 Min Prep
🔥
25 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- Whole Wheat Brown Bread - 8 slices
- Baked beans - as needed
- 4 Potatoes (Aloo) - boiled
- 1 teaspoon Cumin powder (Jeera)
- 2 Onions - finely chopped
- 2 Green Chillies - finely chopped
- Chaat Masala Powder - for seasoning
- Coriander (Dhania) Leaves - small bunch
- Sev - for topping
- Salt - to taste
- Butter - for toasting the bread
Instructions
1
To begin making the Baked Beans & Mashed Potatoes on Toast method, we first have all the items required ready.First, have the home-cooked baked beans ready.
2
Click here to see the method of how to make home-cooked baked beansNext, bring to a low-boil the potatoes, skin and diced them.
3
In a dish, empty in the boiled potatoes, shower table salt, cumin ground mix, chaat masala ground mix, a tablespoon of shortening and some cut up coriander leaves.
4
Using a fork, mash the potatoes well and check the seasoning and adjust to suit your palate.
5
Keep the mashed potato mixture aside.shortening the bread slices and cut them into half.
6
Spoon the potato mixture over the bread slices and spread it evenly on the top. Preheat the oven to 200 C.
7
Arrange the buttered bread with potatoes on the baking tray and oven-cook in the oven for about 10 moments until you notice the sides of the bread becoming brown and crisp.In a dish, toss the onions, some chaat masala and cut up coriander leaves.
8
Keep this aside.Now when you are ready to dish up, toasty the beans and spoon the baked beans on each of the mashed potatoes.
9
shower them with the bulb greens mixture and finally top it with crisp sev.dish up the Baked Beans & Potatoes Chaat immediately as a teatime snack or as an appetizer for your parties.
Recipe Information
Cuisine
Indian
Indian
Course
Snack
Snack
Diet
Vegetarian
Vegetarian
Total Time
55 mins
55 mins
Recipe Time chart
Preparation Time
30 minsCooking Time
25 minsTotal Time
55 minsMaster Chef
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