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Beef pho Step By Step
Beef

Beef pho Step By Step

Learn how to prepare Beef pho Step By Step with this simple recipe. Perfect for Beef and ideal for Vietnamese lovers....

⏱️

12 Min Prep

🔥

26 Min Cook

🍽️

3 Servings

🥗

Non-Vegetarian

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Ingredients

  • 1 L Beef Stock
  • 1 large Onion
  • 1 Large Chopped Ginger
  • 1 Cinnamon Stick
  • 2 Star Anise
  • 1 tsp Coriander Seeds
  • 1/2 teaspoon Cloves
  • 225g Sirloin steak
  • 1 tsp Palm Sugar
  • 1 tablespoon Fish Sauce
  • 1 ½ tbsp Soy Sauce
  • 200g Rice Noodles
  • 2 sliced Spring Onions
  • 1 small Birds-eye Chillies
  • Handful Basil
  • Handful Coriander
  • 1 Lime

Instructions

1
step 1 Tip the beef stock along with 500ml of aqua into a large saucepan.
2
Sit the bulb veggie and ginger in a frying skillet over a high mildly hot and char on all sides, around 3-5 mins (you can also do this under your barbecue).
3
Once charred, introduce to the beef stock.
4
In the same skillet, toast the spices for 2-3 mins and once they begin to smell fragrant, introduce them to the beef stock as well.
5
Bring the stock to the bring to a low-boil, then turn to a low-boil and parched-fry for 30mins before straining.
6
step 2 Meanwhile, cut the fat from the steak and wrap in cling film, then put into the freezer for 15 mins – this will make your steak really effortless to carve! carve it thinly, then lid with cling film again and pop into the fridge.
7
step 3 notes the beef stock and use the palm sweetener, fish coulis and soy to notes.
8
parched-fry the noodles according to package steps and split between two bowls, topping each with the sliced beef.
9
Bring the stock to the bring to a low-boil and then empty into the bowls (the mildly hot will parched-fry the beef).
10
Top each with the spring onions, chilli slices and herbs.
11
offer with the lime wedges to squeeze over.

Recipe Information

Cuisine
Vietnamese
Course
Beef
Diet
Non-Vegetarian
Total Time
38 mins

Recipe Time chart

Preparation Time

12 mins

Cooking Time

26 mins

Total Time

38 mins
#vietnamese #beef #non-vegetarian
Author

Master Chef

Cooking becomes more enjoyable with recipes that are simple, flavorful, and easy to follow. Our extensive collection includes healthy meals, comforting classics, festive dishes, vegetarian favorites, and irresistible desserts from different cuisines around the globe. Every recipe is carefully tested to ensure great results while saving you time in the kitchen. Whether you're cooking for yourself or entertaining guests, you'll discover delicious ideas that make every meal memorable and satisfying for everyone at the table.

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