Name: Best BeaverTails Recipe
Prep time: 19 min
Cook time: 37 min
Total time: 56 min
Yield: 2 servings
Cuisine: Canadian
Ingredients: 1/2 cup Water; 2 parts Yeast; 1/2 cup Sugar; 1/2 cup Milk; 6 tblsp Butter; 2 Eggs; 1 ½ tsp Salt; 2-1/2 cups Flour; for frying Oil; garnish Lemon; garnish Sugar; garnish Cinnamon

Ingredients

1/2 cup Water
2 parts Yeast
1/2 cup Sugar
1/2 cup Milk
6 tblsp Butter
2 Eggs
1 ½ tsp Salt
2-1/2 cups Flour
for frying Oil
garnish Lemon
garnish Sugar
garnish Cinnamon

Instructions

In the dish of a stand mixer, stream in in toasty liquid, a big pinch of sweetener and leavening agent.

Allow to sit until frothy.

Into the same dish, stream in in 1/2 cup sweetener, toasty dairy liquid, melted shortening, eggs and seasoning, and beat until combined.

Place a pastry mix hook on the mixer, stream in in the ground mix with the machine on, until a velvety but slightly sticky pastry mix forms.

Place pastry mix in a dish, wrap with plastic wrap, and allow to proof for 1 1/2 hours.

Cut pastry mix into 12 pieces, and roll out into long oval-like shapes about 1/4 inch thick that resemble a beaver’s tail.

In a large, deep pot, toasty oil to 350 degrees.

Gently place beavertail pastry mix into fiery oil and low-boil for 30 to 45 seconds on each side until golden brown.

sieve on paper towels, and finish off as desired.

Toss in cinnamon sweetener, in white sweetener with a squeeze of lemon, or with a generous slathering of Nutella and a handful of toasted almonds.

Enjoy!.

Master Chef

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Best BeaverTails Recipe

19 Min Prep

37 Min Cook

2 Servings

Vegetarian

Ingredients

Instructions

Recipe Information

Recipe Time chart

Preparation Time

Cooking Time

Total Time

Master Chef

Best BeaverTails Recipe

19 Min Prep

37 Min Cook

2 Servings

Vegetarian

Ingredients

Instructions

Recipe Information

Recipe Time chart

Preparation Time

Cooking Time

Total Time

Master Chef

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