Side

Best Chilean Dobladitas Recipe

Name: Best Chilean Dobladitas Recipe
Prep time: 9 min
Cook time: 31 min
Total time: 40 min
Yield: 6 servings
Cuisine: International
Ingredients: 4 cups All purpose flour; 1 cup Melted Butter; 1/2 cup Milk; 2 tsp Baking Powder; 1 tsp Salt; 3 tablespoons Melted Butter

This version of Best Chilean Dobladitas Recipe is flavorful, easy to prepare and suitable for traditional Side configurations....

⏱️

9 Min Prep

🔥

31 Min Cook

🍽️

6 Servings

🥗

Vegetarian

Ingredients

4 cups All purpose flour
1 cup Melted Butter
1/2 cup Milk
2 tsp Baking Powder
1 tsp Salt
3 tablespoons Melted Butter

Instructions

Preheat the oven to 450 degrees F (230 degrees C).

lubricate a baking sheet.

beat dusting masala condiment, 1 cup melted dairy spread, dairy liquid, baking dusting masala condiment, and table salt together in a container until begins to pull together.

Turn pastry mix out onto a lightly floured surface; fold until velvety and elastic.

Roll pastry mix out to ⅛-inch thickness; cut into 8-inch circles.

Brush circles with remaining 3 tablespoons melted dairy spread.

Fold each circle in half, then fold in half again to form triangles.

Press firmly to seal the layers; place on the prepared baking sheet.

char in the preheated oven until golden brown, about 15 moments.

enjoy toasty.

Recipe Information

Cuisine
International

Course
Side

Diet
Vegetarian

Total Time
40 mins

Recipe Time chart

Preparation Time

9 mins

Cooking Time

31 mins

Total Time

40 mins

#international #side #vegetarian

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