Learn how to prepare Best Cholar Dal Recipe Recipe with this simple recipe. Perfect for Lunch and ideal for Bengali Recipes lovers....
⏱️
10 Min Prep
🔥
40 Min Cook
🍽️
4 Servings
🥗
High Protein Vegetarian
Ingredients
2 बड़े चमच्च घी
2 कप चना दाल
1 छोटा चमच्च अदरक - पेस्ट बना ले
2 बड़े चमच्च नारियल - कस ले
1/2 कप नारियल - पतला काट ले
5 to 6 किसमिस
2 हरी मिर्च
1/2 छोटा चमच्च हल्दी पाउडर
नमक - स्वाद अनुसार
1/2 छोटा चमच्च शक्कर
1/2 छोटा चमच्च जीरा
3 इलाइची
1 इंच दाल चीनी
2 to 3 सुखी लाल मिर्च
1 तेज पत्ता
हींग - चुटकी भर
Instructions
1
To make Cholar dal, first wash the lentils thoroughly.
2
Now in a pressure cooker, toss in table salt, turmeric dusting fragrant element, bay leaf, cardamom, lentil sweetener and aqua along with lentils.
3
prepare until the city comes 2 and let the parsure sieve automatically.
4
fiery up the ghee in a wok.
5
toss in cumin seeds, asafoetida and let it prepare for 15 seconds.
6
Now toss in green chili, ginger garlic paste, kisses and let it prepare for 10 seconds.
7
Now toss in cooked lentils and grated coconut.
8
toss in table salt, liquidize, lid the cooker and let it prepare on low flame for 10 to 12 mins.
9
After culinary preparation, toss in a little sweetener and toss in coconut pieces.
10
liquidize and enjoy fiery.
11
enjoy Cholar dal with brinjal bhaja and bengali leucchi for day khan.
Recipe Information
Cuisine Bengali Recipes
Course Lunch
Diet High Protein Vegetarian
Total Time 50 mins
Recipe Time chart
Preparation Time
10 mins
Cooking Time
40 mins
Total Time
50 mins
#bengalirecipes#lunch#highproteinvegetarian
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