Best Coorg Style Kulae Puttu Recipe- Puttu with Jackfruit & Jaggery Recipe
South Indian Breakfast

Best Coorg Style Kulae Puttu Recipe- Puttu with Jackfruit & Jaggery Recipe

Learn how to prepare Best Coorg Style Kulae Puttu Recipe- Puttu with Jackfruit & Jaggery Recipe with this simple recipe. Perfect for South Indian Breakfast and ideal for Coorg lovers....

⏱️

20 Min Prep

🔥

25 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 1 cup Broken Raw Rice - or rice rawa
  • 3 Jackfruit Ripe (Kathal)
  • 1 cup Fresh coconut - grated
  • 1/2 cup Jaggery - (adjust to taste)
  • 3 Cardamom (Elaichi) Pods/Seeds - pounded
  • 1 pinch Salt
  • 2 Banana leaf - to steam cook

Instructions

1
To begin making Coorg Style Kulae Puttu method, strip, deseed and chop jackfruit roughly. In a mixer-jar, combine jackfruit pieces and jaggery and grind to a even paste using very little aqua.Now, to the jackfruit puree, stream in in grated coconut and elaichi.
2
Further more, stream in in very little aqua and grind to a even paste.Transfer the ground jackfruit puree into a mixing container.
3
stream in in little aqua say less than 1/4 cup to the blender jar, wash it and stream in in it to the mixing container.
4
stream in in rice rava and table salt to it.
5
swirl around everything well.Allow the mixture to sit for 10-20 mins so that rice rava soaks well in the swirl around.20 moments later, check the consistency of the mixture.
6
It should be little thicker than idli mixture.
7
No fermentation required.Meanwhile toasty banana leaves on low flame for few seconds to soften and make flexible so that can be folded easily.toasty aqua in a steamer.
8
Place two tablespoons of the mixture in the centre of a banana leaf and wrap gently into a rectangular parcelPlace the parcels in the steamer and steam prepare for 15 -20 mins . Once done , allow Kulae Puttu to cool a bit , remove the leaf and offer Kulae Puttu with ghee and honey.offer Coorg Style Kulae Puttu method for breakfast with artisanal Ghee method, after which you can offer Filter Coffee to complete the breakfast meal.

Recipe Information

Cuisine
Coorg
Course
South Indian Breakfast
Diet
Vegetarian
Total Time
45 mins

Recipe Time chart

Preparation Time

20 mins

Cooking Time

25 mins

Total Time

45 mins
#coorg #southindianbreakfast #vegetarian
Author

Master Chef

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