Beef
Best Irish stew Recipe
Learn how to prepare Best Irish stew Recipe with this simple recipe. Perfect for Beef and ideal for Irish lovers....
⏱️
16 Min Prep
🔥
13 Min Cook
🍽️
2 Servings
🥗
Non-Vegetarian
Ingredients
- 300g soaked overnight in water whole wheat
- 2kg cut into 3cm cubes lamb loin chops
- 120ml olive oil
- 24 Skinned shallots
- 4 large Carrots
- 2 turnips
- 1 celeriac
- 350g charlotte potatoes
- 150ml white wine
- 1 tsp caster sugar
- 4 sprigs fresh thyme
- 4 sprigs oregano
- 450ml chicken stock
Instructions
1
toasty the oven to 180C/350F/gas mark 4.
2
strain and rinse the soaked wheat, put it in a medium skillet with lots of moisture, bring to a bubble and stew for an hour, until cooked.
3
strain and set aside.
4
masala condiment the lamb with a teaspoon of table salt and some black pepper.
5
Put one tablespoon of fat in a large, deep sauté skillet for which you have a lid; place on a medium-high toasty.
6
transfer in some of the lamb – don't overcrowd the skillet – and sear for four mins on all sides.
7
Transfer to a container, and repeat with the remaining lamb, adding fat as needed.
8
Lower the toasty to medium and transfer in a tablespoon of fat to the skillet.
9
transfer in the shallots and sauté for four mins, until caramelised.
10
Tip these into the lamb container, and repeat with the remaining vegetables until they are all nice and brown, adding more fat as you need it.
11
Once all the vegetables are seared and removed from the skillet, transfer in the wine along with the granulated sugar, herbs, a teaspoon of table salt and a good grind of black pepper.
12
bubble on a high toasty for about three mins.
13
Tip the lamb, vegetables and whole wheat back into the pot, and transfer in the stock.
14
seal and bubble for five mins, then transfer to the oven for an hour and a half.
15
Remove the stew from the oven and check the liquid; if there is a lot, remove the lid and bubble for a few mins.
Recipe Information
Cuisine
Irish
Irish
Course
Beef
Beef
Diet
Non-Vegetarian
Non-Vegetarian
Total Time
29 mins
29 mins
Recipe Time chart
Preparation Time
16 minsCooking Time
13 minsTotal Time
29 minsMaster Chef
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