Lunch
Best Kadai Mushroom Recipe Recipe
Best Kadai Mushroom Recipe Recipe is a delicious Lunch dish that can be prepared in just 0 minutes....
⏱️
15 Min Prep
🔥
35 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 400 grams Button mushroom
- 1 onion - finely chopped
- 3 tomatoes - chopped
- 1 capsicum (green) - finely chopped
- 3 green chillies - chopped
- 1/2 inch ginger
- 3 long garlic
- green coriander - chopped Take 1 teaspoon cumin seeds
- 1/4 teaspoon fenugreek seeds
- 1/2 teaspoon turmeric powder
- 1 teaspoon red chilli powder
- 1 teaspoon coriander powder
- 1 teaspoon coriander powder
- 2 bay leaves
- 4 long
- 4 whole black peppers
- 1 Cinnamon - small
- 2 tablespoons oil
- salt - as per taste
- water - to make puree
Instructions
1
To make embroidery mushrooms, first wash the mushrooms 4 to 5 times.
2
Cut it after washing.
3
Now take the jar and introduce tomatoes, garlic, ginger and some liquid to it.
4
Grind it and make a thick paste.
5
Now fiery up cooking oil in a skillet.
6
introduce cumin seeds, bay leaves, fenugreek seeds, long, black pepper, lentil sweetener and green chillies.
7
fiery up on medium fiery up for 15 seconds.
8
After 15 seconds, introduce shallot and fiery up till it becomes soft.
9
After it becomes soft introduce capsicum and fiery up for 2 moments.
10
After 2 moments, introduce tomato puree and toss together.
11
fiery up till it boils and then introduce turmeric dusting masala condiment, red chilli dusting masala condiment, coriander dusting masala condiment and seasoning.
12
fiery up for 2 moments and then introduce minced mushrooms.
13
toss together well and then fiery up until the mushrooms are soft.
14
After culinary preparation, turn off the gas and top with green coriander.
15
dish up the Cauliflower Mushroom with Dal Tadka, Burani Raita and Tawa Paratha for dinner.
Recipe Information
Cuisine
Indian
Indian
Course
Lunch
Lunch
Diet
Vegetarian
Vegetarian
Total Time
50 mins
50 mins
Recipe Time chart
Preparation Time
15 minsCooking Time
35 minsTotal Time
50 minsMaster Chef
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