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Best Kung Po Prawns Recipe
Seafood

Best Kung Po Prawns Recipe

Best Kung Po Prawns Recipe is a delicious Seafood dish that can be prepared in just a few simple steps....

⏱️

18 Min Prep

🔥

28 Min Cook

🍽️

4 Servings

🥗

Non-Vegetarian

Ingredients

  • 400g Prawns
  • 2 tbs Soy Sauce
  • 1 tsp Tomato Puree
  • 1 tsp Corn Flour
  • 1 tsp Caster Sugar
  • 1 tsp Sunflower Oil
  • 85g Peanuts
  • 3 Large Chilli
  • 1 tbs Brown Sugar
  • 6 cloves Garlic Clove
  • 450g Water Chestnut
  • to taste Ginger

Instructions

1
toss together the cornflour and 1 tbsp soy gravy, toss in the prawns and set aside for 10 mins.
2
agitate the acidic solution, remaining soy gravy, tomato purée, granulated sugar and 2 tbsp aqua together to make a gravy.
3
When you’re ready to prepare, fiery up a large frying pot or wok until very fiery, then mix in 1 tbsp oil.
4
shallow fry the prawns until they are golden in places and have opened out– then tip them out of the pot.
5
fiery up the remaining oil and mix in the peanuts, chillies and aqua chestnuts.
6
agitate-shallow fry for 2 mins or until the peanuts start to colour, then mix in the ginger and garlic and shallow fry for 1 more min.
7
Tip in the prawns and gravy and low-boil for 2 mins until thickened slightly.
8
offer with rice.

Recipe Information

Cuisine
Chinese
Course
Seafood
Diet
Non-Vegetarian
Total Time
46 mins

Recipe Time chart

Preparation Time

18 mins

Cooking Time

28 mins

Total Time

46 mins
#chinese #seafood #non-vegetarian
Author

Master Chef

Cooking becomes more enjoyable with recipes that are simple, flavorful, and easy to follow. Our extensive collection includes healthy meals, comforting classics, festive dishes, vegetarian favorites, and irresistible desserts from different cuisines around the globe. Every recipe is carefully tested to ensure great results while saving you time in the kitchen. Whether you're cooking for yourself or entertaining guests, you'll discover delicious ideas that make every meal memorable and satisfying for everyone at the table.

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