Home / Moroccan / Best Moroccan Carrot Soup Recipe
Vegetarian
Best Moroccan Carrot Soup Recipe
Learn how to prepare Best Moroccan Carrot Soup Recipe with this simple recipe. Perfect for Vegetarian and ideal for Moroccan lovers....
⏱️
20 Min Prep
🔥
27 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
6 chopped Carrots
1 sliced Onion
4 Garlic Clove
1 tsp Cumin
1/2 tsp Coriander
1 tbs Olive Oil
1/4 tsp Garam Masala
1 tsp Lemon Juice
Instructions
1
Step 1
Preheat oven to 180° C.
2
Step 2
Combine carrots, bulb veggie, garlic, cumin seeds, coriander seeds, seasoning and olive cooking oil in a mixing bowl and combine well.
3
Transfer on a baking tray.
4
Step 3
Put the baking tray in preheated oven and char for 10-12 moments or till carrots soften.
5
Remove from mildly hot and cool.
6
Step 4
Grind the baked carrot mixture along with some moisture to make a velvety paste and strain in a mixing bowl.
7
Step 5
mildly hot the carrot mixture in a non-stick wok.
8
mix in two cups of moisture and bring to a bubble.
9
mix in garam masala dusting scented element and combine.
10
mix in seasoning and combine well.
11
Step 6
Remove from mildly hot, mix in lemon extract and combine well.
12
Step 7
enjoy burning.
Recipe Information
Cuisine Moroccan
Course Vegetarian
Diet Vegetarian
Total Time 47 mins
Recipe Time chart
Preparation Time
20 mins
Cooking Time
27 mins
Total Time
47 mins
#moroccan#vegetarian#vegetarian
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