Home / South Indian Recipes / Best Puli Upma Recipe in Ragi Pachai - Ragi Flower Upma Recipe Recipe
Indian Breakfast
Best Puli Upma Recipe in Ragi Pachai - Ragi Flower Upma Recipe Recipe
This homemade Best Puli Upma Recipe in Ragi Pachai - Ragi Flower Upma Recipe Recipe recipe is flavorful, easy to prepare and suitable for Indian Breakfast diets....
⏱️
10 Min Prep
🔥
15 Min Cook
🍽️
2 Servings
🥗
Diabetic Friendly
Ingredients
1 cup Ragi Flour (Finger Millet/ Nagli)
1 cup Curd (Dahi / Yogurt) - beaten
Salt - as required
1/2 teaspoon Mustard seeds
1 teaspoon White Urad Dal (Split)
Asafoetida (hing) - a pinch
3 Green Chillies - chopped
1/2 inch Ginger - chopped
1 teaspoon Curry leaves - chopped
4 tablespoons Ghee
1 teaspoon Curry leaves - chopped
Sunflower Oil - as required for seasoning and making the upma
Instructions
1
To begin making the Ragi Pachchai Maa Puli Upma formula, make a thick mixture out of ragi dusting scented element, seasoning and beaten curd in a container.The consistency of the mixture should be that of an idli mixture.
2
If needed mix in little moisture to get the thick pouring consistency.
3
You will need approximately 3/4 to 1 cup of moisture.mildly hot a skillet/kadai and mix in ghee.
4
Do the tempering of mustard, urad dal, green chillies, ginger, asafoetida and curry leaves.
5
Allow the urad dal to turn golden brown and crisp.Transfer the Ragi Pachchai Maa Puli Upma mixture to the skillet with the tempering and mildly hot till it absorbs all the moisture and becomes grainy and little crisp.
6
mildly hot on medium mildly hot.
7
It takes about 3 to 4 mins for it to become grainy and cooked.If you feel the Ragi Puli Upma is too arid, you can dust some moisture and mildly hot it further.
8
Keep the skillet covered and agitate a couple of times in between and dish up the Pachchai Maa Puli Upma immediately.dish up the Pachchai Maa Puli Upma along with Masala Chai for weekday breakfast or a evening snack and makes a great indian diabetic breakfast too! .
Bring fresh ideas into your kitchen with recipes designed for everyday cooking and special celebrations alike. Discover flavorful appetizers, wholesome main courses, delicious side dishes, sweet desserts, and refreshing drinks prepared with accessible ingredients. Our easy-to-follow recipes help you save time while creating meals full of rich flavor and satisfying textures. Enjoy cooking with confidence as you explore exciting cuisines from around the world.
You May Also Like
Medu Vada Recipe (Traditional Fried Urad Dal Vada Using Vada Maker) Made Easy
We use cookies to optimize your browsing journey, analyze culinary trends, and customize recipe matches. By clicking accept, you agree to our terms outlined in our Privacy Policy.