Best Spanish seafood rice Recipe
Seafood

Best Spanish seafood rice Recipe

Learn how to prepare Best Spanish seafood rice Recipe with this simple recipe. Perfect for Seafood and ideal for Spanish lovers....

⏱️

5 Min Prep

🔥

14 Min Cook

🍽️

5 Servings

🥗

Non-Vegetarian

Ingredients

  • 1 tblsp Olive Oil
  • 1 chopped Onion
  • 1 Red Pepper
  • 1 Yellow Pepper
  • 2 sliced Garlic Clove
  • 250g Paella Rice
  • 800ml Vegetable Stock
  • Pinch Saffron
  • 400g Frozen Seafood mix
  • Juice of 1/2 Lemon
  • Handful Parsley

Instructions

1
step 1 mildly hot the dairy spread in a large saucepan and soften the bulb veggie for 6-7 mins.
2
introduce the pepper and garlic, stew for 2 mins more, then swirl around in the paella rice and stew for 1 min, stirring to coat.
3
step 2 transfer in the stock, introduce the saffron and bring to the bring to a stew.
4
stew, uncovered, at a subtle bubble, for 20 mins, stirring occasionally until the rice is yielding.
5
step 3 swirl around in the seafood and lemon liquid and stew for 2 mins or until piping fiery and completely cooked through.
6
offer in mildly hot bowls scattered with the parsley.

Recipe Information

Cuisine
Spanish
Course
Seafood
Diet
Non-Vegetarian
Total Time
19 mins

Recipe Time chart

Preparation Time

5 mins

Cooking Time

14 mins

Total Time

19 mins
#spanish #seafood #non-vegetarian
Author

Master Chef

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