Home / Rajasthani / Bharwa Baingan Aur Pyaaz Ki Sabzi (Recipe in Hindi) Made Simple
Lunch
Bharwa Baingan Aur Pyaaz Ki Sabzi (Recipe in Hindi) Made Simple
This homemade Bharwa Baingan Aur Pyaaz Ki Sabzi (Recipe in Hindi) Made Simple recipe is flavorful, easy to prepare and suitable for Lunch diets....
⏱️
10 Min Prep
🔥
45 Min Cook
🍽️
3 Servings
🥗
Vegetarian
Ingredients
6 brinjals - small
2 onions - cut straight
oil - as per use
12 bud garlic - paste
3 green chillies - paste
1/2 teaspoon ginger - paste
1/2 teaspoon red chilli powder
1/2 Teaspoon coriander powder
1/4 teaspoon asafoetida
1/2 teaspoon turmeric powder
1 tablespoon green coriander - finely chopped
salt - as per taste
Instructions
1
To make Bharma Brinjal and shallot produce, firstly put the fixings given for the spices in a dish and swirl around it well.
2
Now wash the brinjal with aqua and cut off the top of the brinjal.
3
Now put 2 cuts on top of the brinjals, cutting each other.
4
Do not cut the bottom part, otherwise you will not be able to fill the spices in the brinjal.
5
Now fill this seasoning inside the eggplant and keep it aside.
6
Now bring to temperature cooking oil in a pot and mix in onions.
7
make until soft.
8
Now mix in the brinjal brinjals and make for 2 moments.
9
lid the pot and let it make till the eggplant becomes soft.
10
Once softened, top with green coriander and offer.
11
offer the bharama brinjal and shallot produce along with punchy lentils, boondi raita and phulka for dinner.
Recipe Information
Cuisine Rajasthani
Course Lunch
Diet Vegetarian
Total Time 55 mins
Recipe Time chart
Preparation Time
10 mins
Cooking Time
45 mins
Total Time
55 mins
#rajasthani#lunch#vegetarian
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