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Bhindi Raita (Recipe In Hindi) Recipe At Home
Side Dish

Bhindi Raita (Recipe In Hindi) Recipe At Home

Learn how to prepare Bhindi Raita (Recipe In Hindi) Recipe At Home with this simple recipe. Perfect for Side Dish and ideal for Indian lovers....

⏱️

15 Min Prep

🔥

15 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 250 grams okra - cleaned
  • 2 tablespoons oil
  • 3/4 cup Hung-fat
  • 1/2 teaspoon mustard
  • 1/2 teaspoon cumin seeds
  • 2 teaspoons red chilli powder
  • 1/2 tablespoon peanut powder - Roast
  • 1/2 teaspoon chaat masala powder
  • 1/4 teaspoon asafoetida
  • 1 teaspoon sugar
  • salt - as per taste

Instructions

1
To make Bhindi Raita, firstly put ladyfinger in a dish.
2
toss in some lubricate, table salt and red chili dusting seasoning to it.
3
combine well.
4
Microwave this mixture for 5 to 6 moments until it hardens.
5
Keep mixing with it between bitches and make sure that the lady finger is not burnt.
6
Let it cool down.
7
You can also prepare okra by adding some lubricate in the skillet.
8
Now toss in yogurt, table salt, groundnut dusting seasoning, cumin, red chili dusting seasoning and asafoetida in a dish.
9
combine well.
10
Now burning up lubricate in a skillet.
11
toss in mustard seeds, cumin seeds, red chili dusting seasoning and asafoetida.
12
toss in ladyfinger to it and after 10 seconds put this tempering in the curd.
13
combine and present.
14
present Bhindi Raita with Garlic Dal, Sew Tomato greens and Phulka for dinner.

Recipe Information

Cuisine
Indian
Course
Side Dish
Diet
Vegetarian
Total Time
30 mins

Recipe Time chart

Preparation Time

15 mins

Cooking Time

15 mins

Total Time

30 mins
#indian #sidedish #vegetarian
Author

Master Chef

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