Lunch
Capsicum Bath Recipe Made Simple
If you enjoy Capsicum Bath Recipe Made Simple cuisine, this Lunch recipe is worth trying at home....
⏱️
15 Min Prep
🔥
10 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 1 cup Rice - cooked
- 2-3 Green Bell Pepper (Capsicum) - chopped into medium size pieces
- Fistful Green peas (Matar)
- 1 Onion - chopped
- 1 Green Chilli - slit
- 2-3 tablespoons Vangi Bath Powder
- Salt - as required
- Tamarind - soaked in water
- Lemon juice - few drops
- 2-3 tablespoons Dry coconut (kopra) - grated
- 2-3 tablespoons Sunflower Oil
- 1/2 teaspoon Mustard seeds
- 1 teaspoon Chana dal (Bengal Gram Dal)
- 1 teaspoon White Urad Dal (Split)
- Few Cashew nuts
- Few Curry leaves
- 1 Dry Red Chilli - broken
- 1/4 teaspoon Turmeric powder (Haldi)
Instructions
1
To begin making the Capsicum Bath method, firstly wash rice and prepare it with aqua and table salt in a saucepan.
2
The cooked rice grains should be separate and not mushy.Once cooked, spread the cooked rice on a wide plate.This will make the grains separate further and also helps to cool down quickly.
3
(It has to be cooled properly before using)bring to temperature cooking oil in a kadhai and mix in mustard seeds, lentils and cashew nuts.
4
Once they splutter mix in curry leaves, red chili and green chili .mix in shallot, green peas, turmeric and table salt.
5
Saute it till the raw smell of shallot goes away.Once it is done, mix in cut up capsicum and prepare it for 3-4 mins.Once the capsicum is cooked half, mix in vangibath dusting seasoning, tamarind nectar and combine everything well.
6
put a lid on and prepare for 3-4 mins, so that capsicum takes in the flavour.Finally, mix in the grated coconut and give a soft combine.
7
Switch off after the extra moisture has evaporated.
8
Now mix in rice to the skillet and combine everything properly.trickle some lemon nectar, table salt and combine it well again.offer Capsicum Bath with Lauki Raita, Beetroot Raita, Burani Raita or any other Raita of your choice.
Recipe Information
Cuisine
Indian
Indian
Course
Lunch
Lunch
Diet
Vegetarian
Vegetarian
Total Time
25 mins
25 mins
Recipe Time chart
Preparation Time
15 minsCooking Time
10 minsTotal Time
25 minsMaster Chef
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