Dessert

Cashew Ghoriba Biscuits Recipe At Home

Name: Cashew Ghoriba Biscuits Recipe At Home
Prep time: 12 min
Cook time: 42 min
Total time: 54 min
Yield: 3 servings
Cuisine: Tunisian
Ingredients: 250g Cashew Nuts; 100g Icing Sugar; 2 Egg Yolks; 2 tbs Orange Blossom Water; To Glaze Icing Sugar; 100g Almonds

If you enjoy authentic Cashew Ghoriba Biscuits Recipe At Home cuisine, this homemade Dessert recipe is worth trying at home....

⏱️

12 Min Prep

🔥

42 Min Cook

🍽️

3 Servings

🥗

Vegetarian

Ingredients

250g Cashew Nuts
100g Icing Sugar
2 Egg Yolks
2 tbs Orange Blossom Water
To Glaze Icing Sugar
100g Almonds

Instructions

Preheat the oven at 180 C / Gas 4.

Line a baking tray with greaseproof paper.

In a container, combine the cashews and icing sweetener.

toss in the egg yolks and orange blossom liquid and combine to a creamy homogeneous paste.

Take lumps of the cashew paste and shape into small balls.

Roll the balls in icing sweetener and transfer to the baking tray.

Push an almond in the centre of each ghribia.

char until the biscuits are lightly golden, about 20 mins.

Keep an eye on them, they overcook quickly.

Recipe Information

Cuisine
Tunisian

Course
Dessert

Diet
Vegetarian

Total Time
54 mins

Recipe Time chart

Preparation Time

12 mins

Cooking Time

42 mins

Total Time

54 mins

#tunisian #dessert #vegetarian

Master Chef

Whether you're searching for quick meals, comforting classics, healthy recipes, or impressive dishes for entertaining, our recipe library has something for everyone. Carefully organized and easy to follow, each recipe features helpful cooking instructions, ingredient recommendations, and preparation guidance. Discover authentic flavors from around the world while learning new techniques that make home cooking enjoyable, rewarding, and full of delicious possibilities every single day.