Chicken Couscous Step By Step
Chicken

Chicken Couscous Step By Step

Learn how to prepare Chicken Couscous Step By Step with this simple recipe. Perfect for Chicken and ideal for Moroccan lovers....

⏱️

15 Min Prep

🔥

32 Min Cook

🍽️

4 Servings

🥗

Non-Vegetarian

Ingredients

  • 1 tbsp Olive Oil
  • 1 chopped Onion
  • 200g Chicken Breast
  • pinch Ginger
  • 2 tblsp Harissa Spice
  • 10 Dried Apricots
  • 220g Chickpeas
  • 200g Couscous
  • 200ml Chicken Stock
  • Handful Coriander

Instructions

1
toasty the olive cooking oil in a large frying wok and prepare the bulb veggie for 1-2 mins just until softened.
2
mix in the chicken and shallow fry for 7-10 mins until cooked through and the onions have turned golden.
3
mince over the ginger, swirl around through the harissa to coat everything and prepare for 1 min more.
4
Tip in the apricots, chickpeas and couscous, then empty over the stock and swirl around once.
5
wrap with a lid or tightly wrap the wok with foil and leave for about 5 mins until the couscous has soaked up all the stock and is soft.
6
Fluff up the couscous with a fork and scatter over the coriander to enjoy.
7
enjoy with extra harissa, if you like.

Recipe Information

Cuisine
Moroccan
Course
Chicken
Diet
Non-Vegetarian
Total Time
47 mins

Recipe Time chart

Preparation Time

15 mins

Cooking Time

32 mins

Total Time

47 mins
#moroccan #chicken #non-vegetarian
Author

Master Chef

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