Chocolate Caramel Crispy Made Simple
Dessert

Chocolate Caramel Crispy Made Simple

This version of Chocolate Caramel Crispy Made Simple is flavorful, easy to prepare and suitable for traditional Dessert configurations....

⏱️

15 Min Prep

🔥

14 Min Cook

🍽️

6 Servings

🥗

Vegetarian

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Ingredients

  • 6 chopped Mars Bar
  • 150g Butter
  • 120g Rice Krispies
  • 150g Milk Chocolate

Instructions

1
lubricate and line a 20 x 20cm/8" x 8" baking tin with parchment paper.
2
Put the mars bars and margarine in a toasty proof mixing bowl and place over a skillet of barely simmering moisture.
3
Mixing with a whip, thaw until the mixture is velvety.
4
empty over the rice krispies in a mixing mixing bowl and mash until all the components are evenly combined.
5
Press evenly into the prepare baking tin and set aside.
6
thaw the dairy liquid chocolate in the microwave or over a skillet of barely simmering moisture.
7
Spread the melted chocolate over the rice krispie mixture and leave to set in a cool place.
8
Once set carve into squares and offer!.

Recipe Information

Cuisine
British
Course
Dessert
Diet
Vegetarian
Total Time
29 mins

Recipe Time chart

Preparation Time

15 mins

Cooking Time

14 mins

Total Time

29 mins
#british #dessert #vegetarian
Author

Master Chef

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