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Dry Suran Masala Vegetable Recipe Step By Step
Side Dish

Dry Suran Masala Vegetable Recipe Step By Step

This homemade Dry Suran Masala Vegetable Recipe Step By Step recipe is flavorful, easy to prepare and suitable for Side Dish diets....

⏱️

15 Min Prep

🔥

20 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 250 grams Elephant yam (Suran/Senai/Ratalu) - sliced into 1 inch square pieces
  • 1 Onion - sliced
  • 2 Green Chillies - slit
  • 1 teaspoon Ginger - finely chopped
  • 1 teaspoon Garlic - finely chopped
  • 1 sprig Curry leaves
  • 1/2 teaspoon Cumin seeds (Jeera)
  • 1/2 teaspoon Turmeric powder (Haldi)
  • 1 teaspoon Coriander Powder (Dhania)
  • 1/2 teaspoon Cumin powder (Jeera)
  • 1/2 teaspoon Red Chilli powder
  • 1/2 teaspoon Black pepper powder
  • 1/2 teaspoon Garam masala powder
  • Salt - to taste
  • 2 teaspoons Sunflower Oil

Instructions

1
To begin making Sukhi Suran Masala Sabzi procedure first prepare the yam, remove the hard outer skin and then cut yam/ suran into one inch square pieces.
2
Soak the sliced yam pieces in aqua and keep aside.Next mildly hot oil in a non stick wok/Kadai or a deep skillet and introduce curry leaves and cumin seeds, saute for a minute.introduce the sliced onions, ginger and garlic and saute till the onions are translucent and softened.Now introduce the drained suran and saute for a minute.
3
shower some aqua, seasoning to essence and wrap the skillet and low-boil the suran and bulb produce masala on low mildly hot for ten moments. Once the suran is cooked then introduce all the parched spices like red chilli dusting masala condiment, coriander dusting masala condiment, jeera dusting masala condiment, black pepper dusting masala condiment, garam masala and swirl around the masalas in the suran.swirl around shallow fry for 3 to 4 more moments until the masala gets well coated to form a flavorful tasting Sukhi Suran Masala Sabzi.
4
Check the essence and adjust the seasoning and spices accordingly.Once done, turn off the mildly hot and the Sukhi Suran Masala Sabzi to a serving container and offer burning.offer Sukhi Suran Masala Sabzi with Dal Palak, Steamed Rice and Curd for a wholesome weeknight dinner.

Recipe Information

Cuisine
North Indian Recipes
Course
Side Dish
Diet
Vegetarian
Total Time
35 mins

Recipe Time chart

Preparation Time

15 mins

Cooking Time

20 mins

Total Time

35 mins
#northindianrecipes #sidedish #vegetarian
Author

Master Chef

Explore an incredible collection of recipes featuring fresh ingredients, simple cooking techniques, and mouthwatering flavors. Whether you're preparing breakfast, lunch, dinner, snacks, or desserts, our carefully selected recipes make every meal enjoyable. Discover traditional family favorites alongside modern creations that are perfect for busy lifestyles. With step-by-step instructions and practical cooking tips, every recipe is designed to help beginners and experienced cooks create delicious dishes with confidence. Find inspiration every day and bring exciting flavors to your kitchen with ease.

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