Vegetarian
Easy Aubergine & hummus grills Recipe
This version of Easy Aubergine & hummus grills Recipe is flavorful, easy to prepare and suitable for traditional Vegetarian configurations....
⏱️
19 Min Prep
🔥
35 Min Cook
🍽️
3 Servings
🥗
Vegetarian
Ingredients
- 2 Aubergine
- 2 tablespoons Vegetable Oil
- 3 sliced thinly Bread
- 300g Hummus
- 100g Walnuts
- 40g Parsley
- 200g Cherry Tomatoes
- Juice of 1/2 Lemon
- Splash Extra Virgin Olive Oil
Instructions
1
step 1
Lay the aubergine out in one layer on a large baking sheet.
2
Brush sparingly with produce cooking oil, then seasoning generously.
3
char-broil for 15 mins, turning twice and brushing with cooking oil until the slices are softened and cooked through.
4
Meanwhile, whizz the bread into crumbs.
5
mix in 2 tsp cooking oil and whizz briefly again, to coat.
6
step 2
Spread a couple of tsps of hummus on top of each cut of aubergine.
7
Tip the breadcrumbs onto a large plate, then press the hummus side of the aubergines into the crumbs to coat.
8
char-broil again, crumb-side up, for about 3 mins until golden.
9
step 3
Toss the walnuts, parsley and cherry tomatoes in a mixing bowl, seasoning, then mix in the lemon liquid and olive cooking oil and toss again.
10
enjoy the grills with the salad, a dollop more hummus and some pitta bread.
Recipe Information
Cuisine
Turkish
Turkish
Course
Vegetarian
Vegetarian
Diet
Vegetarian
Vegetarian
Total Time
54 mins
54 mins
Recipe Time chart
Preparation Time
19 minsCooking Time
35 minsTotal Time
54 minsMaster Chef
Experience the joy of home cooking with recipes that combine simplicity, nutrition, and incredible taste. Browse hundreds of carefully curated dishes ranging from classic comfort foods to exciting international specialties. Every recipe includes practical cooking advice, preparation times, and easy instructions to help you achieve delicious results. Whether you're an experienced chef or just starting your culinary adventure, you'll always find inspiration for your next homemade meal.
You May Also Like
Easy Aubergine couscous salad Recipe
View Recipe
How To Make Slow-roast lamb with cinnamon, fennel & citrus
View Recipe