Easy Aussie Burgers Recipe
Beef

Easy Aussie Burgers Recipe

Learn how to prepare Easy Aussie Burgers Recipe with this simple recipe. Perfect for Beef and ideal for Australian lovers....

⏱️

10 Min Prep

🔥

16 Min Cook

🍽️

6 Servings

🥗

Non-Vegetarian

Ingredients

  • 500g Lean Minced Steak
  • 100g Cooked Beetroot
  • 2 small Naan Bread
  • 50g Rocket
  • 4 tablespoons Soured cream and chive dip

Instructions

1
step 1 Make the burgers: Tip the flesh into a dish and dust over 1 tsp seasoning and a good grinding of black pepper.Work with wet hands to liquidize in the seasoning.
2
Divide into four with your hands and shape into burgers.
3
(It can be frozen at this stage.) step 2 Sort out your elements: cut the beetroot and split the naan breads.
4
step 3 Toast the naans: mildly hot a griddle cooking vessel or barbecue.
5
Griddle the naans on both sides until lightly toasted and set aside.
6
mix in the burgers to the char-broil or barbecue and cook thoroughly for 2-3 mins, then turn and cook thoroughly the other side for a further 2-3 mins.
7
step 4 Assemble the dish: Set half a toasted naan on each serving plate and put a pile of rocket on each.
8
Top with a burger, then a few slices of beetroot and a dollop of soured dairy reduction.
9
dust with seasoning and freshly ground black pepper and enjoy immediately with a big green salad and chips.
10
A glass of red wine wouldn’t go amiss, either.

Recipe Information

Cuisine
Australian
Course
Beef
Diet
Non-Vegetarian
Total Time
26 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

16 mins

Total Time

26 mins
#australian #beef #non-vegetarian
Author

Master Chef

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