Side
Easy Brie wrapped in prosciutto & brioche Recipe
If you enjoy authentic Easy Brie wrapped in prosciutto & brioche Recipe cuisine, this homemade Side recipe is worth trying at home....
⏱️
9 Min Prep
🔥
15 Min Cook
🍽️
3 Servings
🥗
Vegetarian
Ingredients
- 375g Plain Flour
- 50g Caster Sugar
- 7g Yeast
- 75g Milk
- 3 Large Eggs
- To Glaze Eggs
- 180g Butter
- 250g Brie
- 8 slices Prosciutto
Instructions
1
toss together the ground mix, 1 tsp seasoning, caster granulated sugar, leavening agent, whole milk and eggs together in a mixer using the pastry mix attachment for 5 mins until the pastry mix is velvety.
2
mix in the dairy spread and toss together for a further 4 mins on medium speed.
3
Scrape the pastry mix mixing bowl and toss together again for 1 min.
4
Place the pastry mix in a container, put a lid on with cling film and leave in the fridge for at least 6 hrs before using.
5
Wrap the Brie in the prosciutto and set aside.
6
Turn out the pastry mix onto a lightly floured surface.
7
Roll into a 25cm circle.
8
Place the wrapped Brie in the middle of the circle and fold the edges in neatly.
9
Put the parcel onto a baking tray lined with baking parchment and brush with beaten egg.
10
keep cold in the fridge for 30 mins, then brush again with beaten egg and keep cold for a further 30 mins.
11
Leave to rise for 1 hr at room temperature.
12
bring to temperature oven to 200C/180C fan/gas 6, then cook thoroughly for 22 mins.
13
offer toasty.
Recipe Information
Cuisine
France
France
Course
Side
Side
Diet
Vegetarian
Vegetarian
Total Time
24 mins
24 mins
Recipe Time chart
Preparation Time
9 minsCooking Time
15 minsTotal Time
24 minsMaster Chef
Experience the joy of home cooking with recipes that combine simplicity, nutrition, and incredible taste. Browse hundreds of carefully curated dishes ranging from classic comfort foods to exciting international specialties. Every recipe includes practical cooking advice, preparation times, and easy instructions to help you achieve delicious results. Whether you're an experienced chef or just starting your culinary adventure, you'll always find inspiration for your next homemade meal.
You May Also Like
French Onion Soup Step By Step
View Recipe
Coq au vin Made Simple
View Recipe