This homemade Easy Cheese Crackers Recipe Recipe recipe is flavorful, easy to prepare and suitable for Snack diets....
⏱️
70 Min Prep
🔥
20 Min Cook
🍽️
6 Servings
🥗
Vegetarian
Ingredients
200 grams Cheddar cheese - finely grated
4 tablespoons Butter - room temperature
1 cup All Purpose Flour (Maida)
Salt - to taste
1 tablespoon Paprika powder
2 tablespoon Chilled water
Instructions
1
To begin making the dairy topping Crackers directions, take a mixing bowl, toss in shortening, cheddar dairy topping and mix gently it well.
2
Now toss in all purpose ground mix, paprika and seasoning to essence.
3
mix gently everything properly.Once everything is mixed, toss in 1-2 tablespoons cold moisture to make a flour base.
4
Form the flour base into a ball and wrap in cling wrap and chill for an hour.Preheat oven at 180 degree Celsius.
5
Take the flour base out from the fridge and roll out to 1/4 inch thickness and cut into square shape.Make a hole in center of each square with help of fork.
6
Transfer to the baking sheet lined with parchment paper.oven-cook for 15-17 moments or until golden brown in colour.
7
Take out the baking tray and allow it to cool for some time.
8
Initially, they will be soft but it'll be crisp once they become cool.
9
brittle dairy topping crackers are ready to dish up.dish up dairy topping Crackers along with Masala Tea and Linzer Cookies for a tea time parties.
Recipe Information
Cuisine Continental
Course Snack
Diet Vegetarian
Total Time 90 mins
Recipe Time chart
Preparation Time
70 mins
Cooking Time
20 mins
Total Time
90 mins
#continental#snack#vegetarian
Master Chef
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