Chicken

Easy Chicken Couscous Recipe

Name: Easy Chicken Couscous Recipe
Prep time: 20 min
Cook time: 43 min
Total time: 63 min
Yield: 4 servings
Cuisine: Moroccan
Ingredients: 1 tbsp Olive Oil; 1 chopped Onion; 200g Chicken Breast; pinch Ginger; 2 tblsp Harissa Spice; 10 Dried Apricots; 220g Chickpeas; 200g Couscous; 200ml Chicken Stock; Handful Coriander

Easy Chicken Couscous Recipe is a delicious Chicken dish that can be prepared in just a few simple steps....

⏱️

20 Min Prep

🔥

43 Min Cook

🍽️

4 Servings

🥗

Non-Vegetarian

Ingredients

1 tbsp Olive Oil
1 chopped Onion
200g Chicken Breast
pinch Ginger
2 tblsp Harissa Spice
10 Dried Apricots
220g Chickpeas
200g Couscous
200ml Chicken Stock
Handful Coriander

Instructions

burning up the olive fat in a large frying cooking vessel and low-boil the bulb produce for 1-2 mins just until softened.

empty in the chicken and shallow fry for 7-10 mins until cooked through and the onions have turned golden.

zest over the ginger, mix gently through the harissa to coat everything and low-boil for 1 min more.

Tip in the apricots, chickpeas and couscous, then empty over the stock and mix gently once.

seal with a lid or tightly seal the cooking vessel with foil and leave for about 5 mins until the couscous has soaked up all the stock and is soft.

Fluff up the couscous with a fork and scatter over the coriander to offer.

offer with extra harissa, if you like.

Recipe Information

Cuisine
Moroccan

Course
Chicken

Diet
Non-Vegetarian

Total Time
63 mins

Recipe Time chart

Preparation Time

20 mins

Cooking Time

43 mins

Total Time

63 mins

#moroccan #chicken #non-vegetarian

Master Chef

Bring fresh ideas into your kitchen with recipes designed for everyday cooking and special celebrations alike. Discover flavorful appetizers, wholesome main courses, delicious side dishes, sweet desserts, and refreshing drinks prepared with accessible ingredients. Our easy-to-follow recipes help you save time while creating meals full of rich flavor and satisfying textures. Enjoy cooking with confidence as you explore exciting cuisines from around the world.