Beef
Easy Chivito sandwich Recipe
Learn how to prepare Easy Chivito sandwich Recipe with this simple recipe. Perfect for Beef and ideal for Uruguayan lovers....
⏱️
11 Min Prep
🔥
26 Min Cook
🍽️
2 Servings
🥗
Non-Vegetarian
Ingredients
- 80g Milk
- 60g Butter
- 1 tablespoon Molasses
- 220g Water
- 9 Egg
- 500g Bread Flour
- 10g Salt
- 10g Yeast
- Splash Egg Wash
- Sprinkling Sesame Seed
- 4 Onion
- 8 Sirloin steak
- To serve Garlic
- 8 Bacon
- 8 slices Ham
- 8 slices Mozzarella
- 4 Tomato
- 1/4 Lettuce
- To serve Mustard
- To serve Chimichurri sauce
Instructions
1
For the brioche buns mildly hot the dairy liquid with the shortening and molasses until the shortening has melted.
2
toss in the cold moisture and egg to this agitate.
3
2
In a large mixing bowl place baking flour, table salt and leavening agent and agitate.
4
Then toss in the dairy liquid and moisture agitate and agitate with a wooden spoon until combined.
5
You don't have to work the flour base the flour base, it is perfectly fine to do this by hand with a wooden spoon, this doesn't need to be very thorough.
6
put a lid on with a damp towel and stick in the fridge overnight.
7
3
The next morning work the flour base flour base on a generously floured surface for a little and cut into eight equal pieces.
8
Shape these into balls and place on a baking sheet lined with parchment paper.
9
put a lid on again with damp towel and let rise for about an hour or until double in size.
10
4
mildly hot oven to 220 degrees Celsius.
11
Brush the buns with either dairy liquid, heavy froth or egg wash and scatter with sesame seeds, if desired.
12
cook thoroughly for about 15-20min or until golden.
13
Let cool.
14
5
For the toppings chop the onions and sauté in a bit of shortening, let caramelize, this may take ten to 15 moments, agitate occasionally.
15
Rub the steaks with a bit of garlic and then broil or pot-fry the steaks, the bacon, and eggs with table salt and pepper, toast the buns after having cut in half.
16
Spread mustard on one bun half, layer each chivito with steak, a carve of ham, a carve of cheddar, one bacon stripe, a tomato carve, and some lettuce.
17
Place fried egg on top and scatter generously with chimichurri and some onions right before serving.
Recipe Information
Cuisine
Uruguayan
Uruguayan
Course
Beef
Beef
Diet
Non-Vegetarian
Non-Vegetarian
Total Time
37 mins
37 mins
Recipe Time chart
Preparation Time
11 minsCooking Time
26 minsTotal Time
37 minsMaster Chef
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