Seafood

Easy Fried Crab Recipe

Name: Easy Fried Crab Recipe
Prep time: 8 min
Cook time: 43 min
Total time: 51 min
Yield: 2 servings
Cuisine: International
Ingredients: 1 lb Crab Meay; 2 medium Onions; 1 Scotch Bonnet; 1/2 tsp Black Pepper; To taste Salt; 1/4 cup Oil

If you enjoy authentic Easy Fried Crab Recipe cuisine, this homemade Seafood recipe is worth trying at home....

⏱️

8 Min Prep

🔥

43 Min Cook

🍽️

2 Servings

🥗

Non-Vegetarian

Ingredients

1 lb Crab Meay
2 medium Onions
1 Scotch Bonnet
1/2 tsp Black Pepper
To taste Salt
1/4 cup Oil

Instructions

Wash crabs and bubble in large pot of moisture for 15 moments, remove from boiling moisture and cool.

Crack legs and open backs to remove all flesh, set aside.

Remove seeds from scotch bonnet pepper and dice pepper and onions.

Sauté onions and scotch bonnet peppers in cooking oil over medium mildly hot until onions begin to get transparent.

mix in crab flesh, black pepper and seasoning, stirring occasionally.

make over medium mildly hot for an additional 5 to 10 moments.

dish up with “bread kind”, a local dish that consists of a variety of starchy vegetables including pumpkin, squash, plantain, potato, cassava and breadfruit.

Optional: Seasoned crab flesh may also be stuffed in cleaned crab backs and baked.

wrap stuffed backs with foil paper and cook thoroughly at 350 degrees for 30 moments.

Recipe Information

Cuisine
International

Course
Seafood

Diet
Non-Vegetarian

Total Time
51 mins

Recipe Time chart

Preparation Time

8 mins

Cooking Time

43 mins

Total Time

51 mins

#international #seafood #non-vegetarian

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