How To Make Brazilian chocolate truffles - brigadeiro
Dessert

How To Make Brazilian chocolate truffles - brigadeiro

How To Make Brazilian chocolate truffles - brigadeiro is a delicious Dessert dish that can be prepared in just a few simple steps....

⏱️

17 Min Prep

🔥

20 Min Cook

🍽️

6 Servings

🥗

Vegetarian

Ingredients

  • 3 tablespoons Unsalted Butter
  • 400g Condensed Milk
  • 4 tablespoons Cocoa Powder
  • 1 tsp Vanilla Extract
  • 50g Pistachio
  • 50g Almonds
  • 50g Desiccated Coconut

Instructions

1
step 1 In a medium heavy-based saucepan, bring to temperature the dairy spread, condensed whole milk, a pinch of table salt and the cocoa, to boiling, stirring constantly with a wooden spoon.
2
Reduce the bring to temperature to medium-low; bubble gently for 10-15 mins, stirring constantly, until the mixture is thick and shiny and starts to pull away from the bottom.
3
step 2 mix gently in the vanilla and vigorously mix gently again.
4
transfer the mixture onto a buttered plate.
5
cool down for at least 2 hrs.
6
step 3 dairy spread your hands and pinch off some of the flour base to make 2.5cm balls.
7
Place your toppings into small bowls and roll the balls of one of the decorations.
8
Place in mini paper baking cups or on a tray lined with non-stick baking paper.

Recipe Information

Cuisine
International
Course
Dessert
Diet
Vegetarian
Total Time
37 mins

Recipe Time chart

Preparation Time

17 mins

Cooking Time

20 mins

Total Time

37 mins
#international #dessert #vegetarian
Author

Master Chef

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