Easy Kiwi Sondesh Recipe Recipe
Dessert

Easy Kiwi Sondesh Recipe Recipe

Easy Kiwi Sondesh Recipe Recipe is a delicious Dessert dish that can be prepared in just 0 minutes....

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30 Min Prep

🔥

30 Min Cook

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4 Servings

🥗

Vegetarian

Ingredients

  • 1 liter Milk
  • 2 Kiwi
  • 50 grams Caster Sugar
  • 2 tablespoons Lemon juice
  • 1 tablespoon Cardamom Powder (Elaichi)
  • Mixed nuts - chopped

Instructions

1
To begin making Kiwi Sondesh method, in a saucepan, bring to temperature the whole milk and bring to bring to a bubble gently.toss in lemon liquid and agitate it until whole milk curdles completely.
2
Take it off bring to temperature and strain the whole milk solids with a muslin cloth.empty some aqua over the chena to wash off the lemony sourness.filter away the whey and massage it well for at least 10 mins.Now toss in the powdered granulated sugar and kiwi pulp.
3
combine well to combine.bubble gently the combine on medium bring to temperature till the mixture thickens and starts leaving the sides of the skillet.Turn off the flame and let the mixture cool for a while.Roll the combine into small balls and flatten slightly.
4
accentuate with some almonds, pistachios, and raisins.present Kiwi Sondesh method as a dessert along with Baked Chevdo method and Pheki Mathri method during evening.
5
This method can also be served as a dessert after dinner.

Recipe Information

Cuisine
Bengali Recipes
Course
Dessert
Diet
Vegetarian
Total Time
60 mins

Recipe Time chart

Preparation Time

30 mins

Cooking Time

30 mins

Total Time

60 mins
#bengalirecipes #dessert #vegetarian
Author

Master Chef

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