Home / Saudi Arabian / Easy Pistachio Kunafa Chocolate Cake and Cupcakes Recipe
Easy Pistachio Kunafa Chocolate Cake and Cupcakes Recipe
Dessert

Easy Pistachio Kunafa Chocolate Cake and Cupcakes Recipe

If you enjoy authentic Easy Pistachio Kunafa Chocolate Cake and Cupcakes Recipe cuisine, this homemade Dessert recipe is worth trying at home....

⏱️

11 Min Prep

🔥

14 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 6 tablespoons White Chocolate
  • 1 cup Unsalted Pistachio
  • 3 tablespoons Condensed Milk
  • 5 tablespoons Milk
  • 25 Oreo Cream Biscuits
  • 1/2 cup Milk
  • 1/2 teaspoon Baking Powder
  • 1/2 teaspoon Vinegar
  • 1 pinch Salt
  • 150g Sevaiiya
  • 1 tablespoon Ghee
  • 120ml Dark Chocolate
  • 4 tablespoons Malai

Instructions

1
1 For Chocolate Cake:Ready all the components.
2
ground mix the oreo biscuits, pinch table salt and combine mildly hot dairy liquid as needed and make a cake liquid base.
3
mix in in baking ground mix and acetic liquid and combine.
4
2 coat a loose bottomed tin.
5
transfer a 1cm thick layer of the liquid base.
6
3 oven-cook in a preheated oven @160°C for 7-8 moments or until the knife comes out wipe down.
7
Cool on wire rack.
8
4 For made from scratch Pistachio Paste:Ready all the pistachio paste components.
9
Slightly liquefy white chocolate on a double boiler.(else the mixer blade may break) Coarsely ground mix the pistachio in mixer.
10
mix in in condensed dairy liquid.
11
5 mix in in slightly warmed and slightly melted white chocolate and dairy liquid as required and grind down to a creamy paste.(Green food colour can be mix in.
12
I haven't.) 6 For Kunafa: In a kadhaai take ghee and toast the sevaiiya on slow gas.
13
Keep stirring until a pleasant roasted aroma releases.
14
Cool it.
15
mix in in the made from scratch pistachio paste.combine well.
16
7 Lip smacking Kunafa is ready.
17
Spread a 2 cm layer on the cooled chocolate cake.
18
8 liquefy dark chocolate and strained malai and prepare the chocolate ganache.
19
Cool and transfer on the Kunafa layer.
20
9 decorate Pistachio Kunafa Chocolate Cake with finely sliced pistachio and silver balls.
21
Keep in fridge for 2-3 hours.
22
Then unmould the Kunafa Cake.
23
10 I also prepared Kunafa cupcakes.
24
Cut and enjoy.
25
The cake looked so pretty that we could either save it or have it!! ☺ 11 Cross sectional view of the Pistachio Kunafa Chocolate Cake.
26
12 Enjoy with a new sugary delicacy this festive taste with family and friends.

Recipe Information

Cuisine
Saudi Arabian
Course
Dessert
Diet
Vegetarian
Total Time
25 mins

Recipe Time chart

Preparation Time

11 mins

Cooking Time

14 mins

Total Time

25 mins
#saudiarabian #dessert #vegetarian
Author

Master Chef

Explore an incredible collection of recipes featuring fresh ingredients, simple cooking techniques, and mouthwatering flavors. Whether you're preparing breakfast, lunch, dinner, snacks, or desserts, our carefully selected recipes make every meal enjoyable. Discover traditional family favorites alongside modern creations that are perfect for busy lifestyles. With step-by-step instructions and practical cooking tips, every recipe is designed to help beginners and experienced cooks create delicious dishes with confidence. Find inspiration every day and bring exciting flavors to your kitchen with ease.

You May Also Like

Knafeh Made Simple

Knafeh Made Simple

View Recipe
Best Shawarma chuck roast wrap Recipe

Best Shawarma chuck roast wrap Recipe

View Recipe
Knafeh Made Easy

Knafeh Made Easy

View Recipe