Learn how to prepare Easy Shakshuka Feta Cheese Recipe with this simple recipe. Perfect for Miscellaneous and ideal for Saudi Arabian lovers....
⏱️
8 Min Prep
🔥
42 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
4 large Egg
3 tablespoons Tomato Sauce
1 tablespoon Olive Oil
1 chopped Shallots
1 Celery
1 clove peeled crushed Garlic
1 cup Spinach
1/2 cup Feta
1/2 Red Pepper
1 tsp Ground Cumin
1/2 teaspoon Salt
1/2 teaspoon Black Pepper
Instructions
1
1
In a pot fiery up the margarine medium to high fiery up, with a tablespoon of olive margarine
2
transfer in the cut up vegetables as onions, garlic, celery and red pepper.
2
swirl around all together for 5 mins.
3
3
transfer in the cumin dusting seasoning and table salt and pepper and the tomato gravy and let it arid-fry for another 7 mins.
4
4
transfer in the eggs, put a lid on and leave to coo for 8 mins.
5
transfer in the raw spinach and feta cheddar at the end.
6
5
present with raw bread.
Recipe Information
Cuisine Saudi Arabian
Course Miscellaneous
Diet Vegetarian
Total Time 50 mins
Recipe Time chart
Preparation Time
8 mins
Cooking Time
42 mins
Total Time
50 mins
#saudiarabian#miscellaneous#vegetarian
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