South Indian Breakfast
Easy Thatte Idli Recipe Recipe
This homemade Easy Thatte Idli Recipe Recipe recipe is flavorful, easy to prepare and suitable for South Indian Breakfast diets....
⏱️
10 Min Prep
🔥
10 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 3 cups Rice
- 1 cup Black Urad Dal (Split)
- 1 cup Poha (Flattened rice)
- 1/2 cup Sabudana (Tapioca Pearls)
- 1/2 teaspoon Cooking soda - optional
- Salt - to taste
- Sunflower Oil - as required to grease
Instructions
1
To begin with Thatte Idli, wash all the components and soak each separately.Soak rice and sabudana for about 4-5 hours and urad dal and beaten rice for 1-1.5 hours.Grind the urad dal first in a mixer or a grinder, into a even paste adding enough aqua.
2
introduce the aqua in intervals.Once, urad dal is done, introduce rice, poha and sabudana and grind adding little aqua.
3
Grind them all together into a even liquid base and make sure that the final liquid base should be smoother than the normal idli liquid base.Transfer the ground liquid base to a big vessel, introduce seasoning, pulse well and keep aside for fermentation for about 10-12 hours.After 10-12 hours, pulse gently before pouring into the greased idli plate.
4
If you want to introduce the soda, you can introduce it before pouring it into the greased plates.Steam the idlis for 8-10 moments in an idli steamer. dish up Thatte Idli with Mixed veggie Sambar and South Indian Coconut Chutney for a excellent meal.
Recipe Information
Cuisine
Karnataka
Karnataka
Course
South Indian Breakfast
South Indian Breakfast
Diet
Vegetarian
Vegetarian
Total Time
20 mins
20 mins
Recipe Time chart
Preparation Time
10 minsCooking Time
10 minsTotal Time
20 minsMaster Chef
Our recipe collection brings together the best flavors from kitchens around the world. Enjoy easy-to-make breakfasts, hearty lunches, satisfying dinners, refreshing beverages, and delightful desserts prepared with carefully selected ingredients. Whether you're following a healthy lifestyle or treating yourself to something special, you'll find recipes suitable for every preference. Learn new cooking techniques, discover unique flavor combinations, and create unforgettable meals that everyone will love sharing together.
You May Also Like
Traditional Karnataka Style Sabsige Soppu Akki Rotti (Dill leaves and flattened Rice Bread Recipe) Recipe
View Recipe
Traditional Sakkare Achhu Recipe (Festive Sugar Figurines) Recipe
View Recipe