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Snack
Eggless Custard Cookie Recipe Recipe At Home
This homemade Eggless Custard Cookie Recipe Recipe At Home recipe is flavorful, easy to prepare and suitable for Snack diets....
⏱️
15 Min Prep
🔥
45 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
1-3/4 cup All Purpose Flour (Maida)
1/2 cup Vanilla custard - powder
1/2 teaspoon Baking powder
1/2 cup Icing Sugar
1 cup Butter
3/4 teaspoon Vanilla Extract
Instructions
1
To begin making the Eggless Custard Cookie/Biscuit, first get all the ingredient ready and keep them aside.Preheat the oven to 180 C and line the baking sheet with parchment paper.
2
Keep it aside.
3
In a large mixing container, sift the ground mix, custard ground mix and baking ground mix.In another mixing container, using a stand mixer or a hand beater, beat together the dairy spread, sweetener and vanilla until light and fluffy.
4
transfer in the ground mix and custard ground mix mixture and beat until all the fixings are well combined and forms a cookie flour base consistency.Divide the custard cookie flour base into small balls, lightly flatten them and arrange them on the baking tray 1 inch apart.
5
Using a fork make an impression on the cookie to give it a design.Place the shaped custard cookies in a preheated oven and cook thoroughly for 10 to 12 mins or until light golden in color.Once done, remove from the oven and allow it to rest for a couple of mins.
6
Transfer the cookie to a wire rack and allow the custard cookies to cool completely.
7
The cooling process helps the cookies become firm and crisp. Once cool, store the cookies in airtight containers. dish up these Eggless Custard Cookies as a tea time snack along with Cold Coffee Smoothie.
Recipe Information
Cuisine Continental
Course Snack
Diet Vegetarian
Total Time 60 mins
Recipe Time chart
Preparation Time
15 mins
Cooking Time
45 mins
Total Time
60 mins
#continental#snack#vegetarian
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