Feteer Meshaltet Made Simple
Side

Feteer Meshaltet Made Simple

If you enjoy authentic Feteer Meshaltet Made Simple cuisine, this homemade Side recipe is worth trying at home....

⏱️

12 Min Prep

🔥

23 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

  • 4 cups Flour
  • 1 1/2 cups Water
  • 1/4 tsp Salt
  • 1 cup Unsalted Butter
  • 1/4 cup Olive Oil

Instructions

1
combine the baking flour and seasoning then empty one cup of moisture and start kneading.
2
If you feel the pastry mix is still not coming together or too arid, gradually introduce the remaining moisture until you get a pastry mix that is very elastic so that when you pull it and it won’t be torn.
3
Let the pastry mix rest for just 10 mins then divide the pastry mix into 6-8 balls depending on the size you want for your feteer.
4
toasty up the margarine/ghee or cooking oil you are using and empty into a deep mixing bowl.
5
Immerse the pastry mix balls into the toasty margarine.
6
Let it rest for 15 to 20 mins.
7
Preheat oven to 550F.
8
Stretch the first ball with your hands on a sanitize countertop.
9
Stretch it as thin as you can, the goal here is to see your countertop through the pastry mix.
10
Fold the pastry mix over itself to form a square brushing in between folds with the margarine mixture.
11
Set aside and start making the next ball.
12
Stretch the second one thin as we have done for the first ball.
13
Place the previous one on the middle seam side down.
14
Fold the outer one over brushing with more margarine mixture as you fold.
15
Set aside.
16
Keep doing this for the third and fourth balls.
17
Now we have one ready, place on a 10 inch baking/pie dish seam side down and brush the top with more margarine.
18
Repeat for the remaining 4 balls to make a second one.
19
With your hands lightly press the folded feteer to spread it on the baking dish.
20
Place in preheated oven for 10 mins when the feteer starts puffing turn on the broiler to brown the top.
21
When it is done introduce little margarine on top and seal so it won’t get arid.

Recipe Information

Cuisine
Egyptian
Course
Side
Diet
Vegetarian
Total Time
35 mins

Recipe Time chart

Preparation Time

12 mins

Cooking Time

23 mins

Total Time

35 mins
#egyptian #side #vegetarian
Author

Master Chef

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