Side Dish

Garlic Mint Chutney Recipe Recipe At Home

Name: Garlic Mint Chutney Recipe Recipe At Home
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Cuisine: North Indian Recipes
Ingredients: 2 cups Mint Leaves (Pudina) - chopped; 3 cloves Garlic; 1 inch Ginger - roughly chopped; 1 Green Chilli - chopped; 1 tablespoon Raw Peanuts (Moongphali); Salt - to taste; 1 teaspoon Sugar; 3/4 teaspoon Lemon juice

This homemade Garlic Mint Chutney Recipe Recipe At Home recipe is flavorful, easy to prepare and suitable for Side Dish diets....

⏱️

10 Min Prep

🔥

30 Min Cook

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4 Servings

🥗

Vegetarian

Ingredients

2 cups Mint Leaves (Pudina) - chopped
3 cloves Garlic
1 inch Ginger - roughly chopped
1 Green Chilli - chopped
1 tablespoon Raw Peanuts (Moongphali)
Salt - to taste
1 teaspoon Sugar
3/4 teaspoon Lemon juice

Instructions

To begin making the Lehsuni Pudina Chutney, firstly keep all the items required ready.Next, take a mixer grinder jar and toss in all the items required in it.

toss in a little aqua and grind it to a seamless paste.

Do not toss in too much aqua as we want a thick paste and not watery chutney.Once ready, take it out in a mixing bowl and offer. offer Lehsuni Pudina Chutney along with Punjabi Aloo Paratha and Tadka Raita for a weekday dinner.

Recipe Information

Cuisine
North Indian Recipes

Course
Side Dish

Diet
Vegetarian

Total Time
40 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

30 mins

Total Time

40 mins

#northindianrecipes #sidedish #vegetarian

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