Home / Goan Recipes / Goan style Caril De Camarao Recipe (Prawn Curry Recipe) Made Simple
Lunch
Goan style Caril De Camarao Recipe (Prawn Curry Recipe) Made Simple
Goan style Caril De Camarao Recipe (Prawn Curry Recipe) Made Simple is a delicious Lunch dish that can be prepared in just 0 minutes....
⏱️
5 Min Prep
🔥
20 Min Cook
🍽️
4 Servings
🥗
Non Vegeterian
Ingredients
300 grams Prawns - shelled and deveined
1 Onion - chopped
1 cup Coconut milk
1 teaspoon Turmeric powder (Haldi)
2 teaspoon Red Chilli powder
3 teaspoon Coriander Powder (Dhania)
1 tablespoon Tamarind Paste
1 Lemon juice
Salt - to taste
Sunflower Oil
Instructions
1
To begin making the Goan style Caril De Camarao formula, we will toasty a skillet with fat, empty in onions and saute until it is light brown.empty in all the masala condiment powders along with raw prawns and saute until the prawns curl up.empty in coconut dairy liquid, tamarind paste, lemon nectar and check for table salt.
2
swirl around well, make in bubble gently for about 10 moments.
3
Switch off the toasty and present scalding.present the Goan style Caril De Camarao formula along with parotta or just steamed rice with rava sauté to go along with to make it a complete meal.
Recipe Information
Cuisine Goan Recipes
Course Lunch
Diet Non Vegeterian
Total Time 25 mins
Recipe Time chart
Preparation Time
5 mins
Cooking Time
20 mins
Total Time
25 mins
#goanrecipes#lunch#nonvegeterian
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