Vegetarian
Griddled aubergines with sesame dressing Recipe At Home
Learn how to prepare Griddled aubergines with sesame dressing Recipe At Home with this simple recipe. Perfect for Vegetarian and ideal for Turkish lovers....
⏱️
18 Min Prep
🔥
32 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
- 2 large Aubergine
- 2 tablespoons Olive Oil
- 250g Greek Yogurt
- 3 tablespoons Tahini Paste
- 1 clove peeled crushed Garlic
- Juice of 1 Lemon
- Handful Coriander
- Handful Parsley
- Handful Mint
Instructions
1
step 1
Brush each aubergine carve with some cooking oil, then essence.
2
bring to temperature a griddle wok or barbecue.
3
When scalding, griddle the aubergine slices for 2-3 mins on each side until golden brown and yielding.
4
step 2
combine the yogurt with the tahini, garlic, lemon extract and herbs, then essence.
5
Top the aubergines with the dressing and scatter over extra seasoning greens leaves.
Recipe Information
Cuisine
Turkish
Turkish
Course
Vegetarian
Vegetarian
Diet
Vegetarian
Vegetarian
Total Time
50 mins
50 mins
Recipe Time chart
Preparation Time
18 minsCooking Time
32 minsTotal Time
50 minsMaster Chef
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