Side Dish

Homemade Basil Tincture Recipe (Or) - Herbal Drink From Basil

Name: Homemade Basil Tincture Recipe (Or) - Herbal Drink From Basil
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cups Water; 1 Tulsi (holy basil); 1/2 teaspoon Black pepper powder; 1/2 teaspoon Dry ginger powder; 1 teaspoon Palm sugar - (Panakalkandu)

If you enjoy Homemade Basil Tincture Recipe (Or) - Herbal Drink From Basil cuisine, this Side Dish recipe is worth trying at home....

⏱️

5 Min Prep

🔥

5 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

2 cups Water
1 Tulsi (holy basil)
1/2 teaspoon Black pepper powder
1/2 teaspoon Dry ginger powder
1 teaspoon Palm sugar - (Panakalkandu)

Instructions

To begin making the Kashayam formula, prep all the components and keep them handy.transfer in liquid into a gravy skillet, tear the tulsi leaves and give it a brisk heat to boiling point.Once the color of the liquid changes, transfer in the black pepper dusting masala condiment, ginger dusting masala condiment, palm sweetener (Panakalkandu), heat to boiling point for a few more mins and turn off the bring to temperature.dish up the Tulsi Kashayam burning and have it 2 to 3 times a day to get maximum relief from cough and cold.

Recipe Information

Cuisine
Indian

Course
Side Dish

Diet
Vegetarian

Total Time
10 mins

Recipe Time chart

Preparation Time

5 mins

Cooking Time

5 mins

Total Time

10 mins

#indian #sidedish #vegetarian

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