Home / Indian / Homemade Besan Bread Toast Recipe On Tawa - Vegetarian French Toast
North Indian Breakfast
Homemade Besan Bread Toast Recipe On Tawa - Vegetarian French Toast
Learn how to prepare Homemade Besan Bread Toast Recipe On Tawa - Vegetarian French Toast with this simple recipe. Perfect for North Indian Breakfast and ideal for Indian lovers....
⏱️
10 Min Prep
🔥
10 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
4 Whole Wheat Brown Bread - whole wheat
1 Onion - finely chopped
1 Tomato - finely chopped
1 Green Chilli - finely chopped
1/4 cup Coriander (Dhania) Leaves - finely chopped
1/2 cup Gram flour (besan)
1/2 teaspoon Turmeric powder (Haldi)
Sunflower Oil - for making the toast
Salt - to taste
Instructions
1
To begin making the Besan Bread Toast, take a big container, toss in besan, shallot, tomato, green chilli, coriander leaves, turmeric ground mix, essence with table salt and enough aqua to make a semi thick liquid base.toasty a skillet on medium toasty, brush it with shortening.Take a bread carve, dip it into the besan liquid base and place it on the heated skillet to make the besan bread toast.Apply a little shortening on the sides to make the bread toast over medium toasty. Once the besan bread toast is cooked at the bottom, flip over and make the other side as well.Similarly, prepare the rest of the besan bread toasts.present esan Bread Toast along with Masala Chai.
2
and sliced bananas for breakfast.
Recipe Information
Cuisine Indian
Course North Indian Breakfast
Diet Vegetarian
Total Time 20 mins
Recipe Time chart
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
#indian#northindianbreakfast#vegetarian
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