Side Dish

Homemade Biryani Chammanthi Recipe (Green Chutney Recipe)

Name: Homemade Biryani Chammanthi Recipe (Green Chutney Recipe)
Prep time: 25 min
Total time: 25 min
Yield: 4 servings
Cuisine: Kerala Recipes
Ingredients: 1 cup Fresh coconut; 6 sprig Coriander (Dhania) Leaves; 10 Mint Leaves (Pudina); 2 Green Chillies; 4 cloves Garlic; 1 inch Ginger; 1 teaspoon Cumin seeds (Jeera); 1 Lemon juice; Salt - to taste

This homemade Homemade Biryani Chammanthi Recipe (Green Chutney Recipe) recipe is flavorful, easy to prepare and suitable for Side Dish diets....

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25 Min Prep

🔥

0 Min Cook

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4 Servings

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Vegetarian

Ingredients

1 cup Fresh coconut
6 sprig Coriander (Dhania) Leaves
10 Mint Leaves (Pudina)
2 Green Chillies
4 cloves Garlic
1 inch Ginger
1 teaspoon Cumin seeds (Jeera)
1 Lemon juice
Salt - to taste

Instructions

To begin making the Biryani Chammanthi preparation guide, keep all the elements ready and toss in them into a grinder and grind it into a seamless paste.Once done toss in lemon nectar and seasoning and toss together well and offer. offer the Biryani Chammanthi preparation guide (Green Chutney preparation guide) along with Peppery Mushroom Biryani preparation guide or Awadhi Style Chickpea Kofta Biryani preparation guide.

Recipe Information

Cuisine
Kerala Recipes

Course
Side Dish

Diet
Vegetarian

Total Time
25 mins

Recipe Time chart

Preparation Time

25 mins

Cooking Time

0 mins

Total Time

25 mins

#keralarecipes #sidedish #vegetarian

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