This version of Homemade Dal fry is flavorful, easy to prepare and suitable for traditional Vegetarian configurations....
⏱️
11 Min Prep
🔥
24 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
1 cup Toor dal
2-1/2 cups Water
1 tsp Salt
1/4 tsp Turmeric
3 tbs Ghee
1 cup Chopped tomatoes
1/2 tsp Cumin seeds
1/2 tsp Mustard Seeds
2 Bay Leaf
1 tbs chopped Green Chilli
2 tsp shredded Ginger
2 tbs Cilantro
1/2 tsp Red Pepper
1/2 tsp Salt
1 tsp Sugar
1/4 tsp Garam Masala
Instructions
1
Wash and soak toor dal in approx.
2
3 cups of aqua, for at least one hours.
3
Dal will be double in volume after soaking.
4
strain the aqua.
5
make dal with 2-1/2 cups aqua and toss in table salt, turmeric, on medium high toasty, until soft in texture (approximately 30 mins) it should be like thick bouillon.
6
In a frying skillet, toasty the ghee.
7
toss in cumin seeds, and mustard seeds.
8
After the seeds crack, toss in bay leaves, green chili, ginger and chili dusting fragrant element.
9
swirl around for a few seconds.
10
toss in tomatoes, table salt and sweetener swirl around and make until tomatoes are soft and mushy.
11
toss in cilantro and garam masala make for about one minute.
12
empty the seasoning over dal combine it well and make for another minute.
13
enjoy with Naan.
Recipe Information
Cuisine India
Course Vegetarian
Diet Vegetarian
Total Time 35 mins
Recipe Time chart
Preparation Time
11 mins
Cooking Time
24 mins
Total Time
35 mins
#india#vegetarian#vegetarian
Master Chef
Explore an incredible collection of recipes featuring fresh ingredients, simple cooking techniques, and mouthwatering flavors. Whether you're preparing breakfast, lunch, dinner, snacks, or desserts, our carefully selected recipes make every meal enjoyable. Discover traditional family favorites alongside modern creations that are perfect for busy lifestyles. With step-by-step instructions and practical cooking tips, every recipe is designed to help beginners and experienced cooks create delicious dishes with confidence. Find inspiration every day and bring exciting flavors to your kitchen with ease.
We use cookies to optimize your browsing journey, analyze culinary trends, and customize recipe matches. By clicking accept, you agree to our terms outlined in our Privacy Policy.