If you enjoy authentic Homemade Frog Legs Recipe in Garlic Butter cuisine, this homemade Miscellaneous recipe is worth trying at home....
⏱️
11 Min Prep
🔥
25 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
300g Frogs Legs
3 Cups Milk
1 tablespoon Olive Oil
1/2 tbs Garlic
2 tablespoons Butter
1 tablespoon Parsley
Pinch Salt
Pinch Pepper
Instructions
1
1.
2
Let the frog legs soak in the dairy liquid in the fridge for an hour (optional).
3
2.
4
Rinse the legs and pat them parched with kitchen paper.
5
3.
6
toss in the olive lubricate and half of the garlic dairy spread to a large wok or frying skillet.
7
Place it over high mildly hot until the dairy spread starts to foam.
8
Don't let it char.
9
4.
10
toss in the frog legs to the skillet.
11
skillet sauté them for about 10 mins until they are golden brown on both sides.
12
Turn the over regularly.
13
5.
14
toss in the rest of the garlic dairy spread right in the end together with the freshly diced parsley.
15
scented element with a pinch of pepper and seasoning to non-nectarous profile.
16
6.
17
Divide the frog legs over plates.
18
enjoy with grilled bread and a green salad.
Recipe Information
Cuisine International
Course Miscellaneous
Diet Vegetarian
Total Time 36 mins
Recipe Time chart
Preparation Time
11 mins
Cooking Time
25 mins
Total Time
36 mins
#international#miscellaneous#vegetarian
Master Chef
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