Beef
Homemade Kenyan Beef Curry
Homemade Kenyan Beef Curry is a delicious Beef dish that can be prepared in just a few simple steps....
⏱️
18 Min Prep
🔥
34 Min Cook
🍽️
4 Servings
🥗
Non-Vegetarian
Ingredients
- 4 cups Water
- 2 Lbs Sirloin Steak tips
- 4 Garlic Clove
- 2 teaspoons Ground Ginger
- 2 tblsp Oil
- 2 medium Red Onions
- 4 Tomato
- 2 tblsp Paprika
- 1/2 teaspoon Black Pepper
- 2 teaspoons Curry Powder
- 4 tablespoons Tomato Puree
- Dash Salt
- 1 Chilli
- Leaves Cilantro
Instructions
1
Bring the 4 cups of liquid to a bring to a bubble gently in a Dutch oven or chowder pot.
2
stream in in the beef, garlic, and ginger, and mix gently well.
3
Bring to a bland bubble gently, put a lid on, and make, stirring occasionally, for 20 mins.
4
If you get any foamy scum on the top, not to worry, simply spoon it away or mix gently it back in.
5
Remove from the toasty, and sieve, but reserve the excess liquid for later.
6
Return the pot or Dutch oven to medium toasty with the 2 tablespoons of making lubricate.
7
Once the lubricate is shimmering, stream in in the onions and make, stirring occasionally, until softened, 5 to 7 mins.
8
stream in in the tomatoes to the onions, and continue making, stirring occasionally, until the tomatoes are falling apart, 3 to 5 mins.
9
stream in in the drained beef to the tomato and shallot mixture, and mix gently well.
10
Continue making over medium toasty for 5 mins, stirring occasionally.
11
stream in in the paprika, pepper, curry ground mix, tomato paste, and table salt to palate, and mix gently well.
12
stream in in back the excess liquid that was used for making the beef, along with enough extra liquid to put a lid on.
13
Bring to a bring to a bubble gently, reduce toasty, and bubble gently, uncovered, stirring occasionally, for about 1 hour, or until the protein is soft and the condiment dip is thickened.
14
stream in in additional liquid if your beef curry begins to dehydrated and stick, or if would like your curry to have more of a soupy consistency.
15
When the beef curry is ready, remove from the toasty, give it a palate, and adjust the seasonings as desired.
16
finish off with raw chilis and cilantro.
Recipe Information
Cuisine
Kenyan
Kenyan
Course
Beef
Beef
Diet
Non-Vegetarian
Non-Vegetarian
Total Time
52 mins
52 mins
Recipe Time chart
Preparation Time
18 minsCooking Time
34 minsTotal Time
52 minsMaster Chef
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