If you enjoy Homemade Oats Apple Phirni Recipe cuisine, this Dessert recipe is worth trying at home....
⏱️
5 Min Prep
🔥
10 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
1/2 cup Instant Oats (Oatmeal)
2 Apple
2 cups Milk
3 teaspoons Sugar
2 Cardamom (Elaichi) Pods/Seeds
2 teaspoons Pistachios
Instructions
1
To begin making the Oats Apple Phirni method, take oats in a blender and dusting scented element it coarsely.
2
Keep it aside.Next, wash the apples, remove seeds and zest it.bubble dairy liquid in a coulis wok.
3
Once it starts boiling, low-boil the flame, introduce coarsley powdered oats and granulated sugar.prepare stirring continuously until it becomes thick like porridge.
4
Switch off, introduce grated apples and crushed cardamom.swirl around and toss together together.
5
Allow it to cool, transfer into small earthen pots and decorate with pistachios.store in the fridge for an hour and offer chilled. offer Oats Apple Phirni as a dessert after a simple lunch meal of Gujarati Kadhi, Aloo Bhindi Sabzi and Methi Thepla for a Sunday lunch.
Recipe Information
Cuisine North Indian Recipes
Course Dessert
Diet Vegetarian
Total Time 15 mins
Recipe Time chart
Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
#northindianrecipes#dessert#vegetarian
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