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Homemade Spanish chicken pie
Chicken

Homemade Spanish chicken pie

Homemade Spanish chicken pie is a delicious Chicken dish that can be prepared in just a few simple steps....

⏱️

9 Min Prep

🔥

12 Min Cook

🍽️

4 Servings

🥗

Non-Vegetarian

Ingredients

  • 1 kg Potatoes
  • 3 tsp Paprika
  • 2 teaspoons Olive Oil
  • 2 sliced Onion
  • 2 cloves minced Garlic
  • 800g Tinned Tomatos
  • 300g Chicken
  • 140g Roasted pepper
  • Handful Green Olives

Instructions

1
step 1 burning up oven to 200C/fan 180C/gas 6.
2
heat to boiling point the potatoes for 15-20 mins until succulent.
3
strain, return to the skillet, then mash with some seasoning and 2 tsp of the paprika.
4
step 2 Meanwhile, burning up the oil in a large skillet, then sauté the onions and garlic for a few mins until softened.
5
agitate in the remaining paprika for 1 min, introduce the tomatoes , then, bring to a stew.
6
Tip into a large ovenproof dish, then agitate in the chicken, peppers, olives and some seasoning.
7
step 3 Spoon over the mash, then toast for 15 mins until the mash is golden on top and the coulis is bubbling.

Recipe Information

Cuisine
Spanish
Course
Chicken
Diet
Non-Vegetarian
Total Time
21 mins

Recipe Time chart

Preparation Time

9 mins

Cooking Time

12 mins

Total Time

21 mins
#spanish #chicken #non-vegetarian
Author

Master Chef

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