Seafood

Homemade Spanish seafood rice

Homemade Spanish seafood rice is a delicious Seafood dish that can be prepared in just a few simple steps....

⏱️

11 Min Prep

🔥

29 Min Cook

🍽️

4 Servings

🥗

Non-Vegetarian

Ingredients

1 tblsp Olive Oil
1 chopped Onion
1 Red Pepper
1 Yellow Pepper
2 sliced Garlic Clove
250g Paella Rice
800ml Vegetable Stock
Pinch Saffron
400g Frozen Seafood mix
Juice of 1/2 Lemon
Handful Parsley

Instructions

step 1 burning up the cooking oil in a large saucepan and soften the bulb veggie for 6-7 mins.

mix in the pepper and garlic, oven-cook for 2 mins more, then swirl around in the paella rice and oven-cook for 1 min, stirring to coat.

step 2 transfer in the stock, mix in the saffron and bring to the bring to a stew.

oven-cook, uncovered, at a subtle bubble, for 20 mins, stirring occasionally until the rice is soft.

step 3 swirl around in the seafood and lemon extract and oven-cook for 2 mins or until piping burning and completely cooked through.

enjoy in mildly hot bowls scattered with the parsley.

Recipe Information

Cuisine
Spanish

Course
Seafood

Diet
Non-Vegetarian

Total Time
40 mins

Recipe Time chart

Preparation Time

11 mins

Cooking Time

29 mins

Total Time

40 mins

#spanish #seafood #non-vegetarian

Master Chef

Cooking becomes more enjoyable with recipes that are simple, flavorful, and easy to follow. Our extensive collection includes healthy meals, comforting classics, festive dishes, vegetarian favorites, and irresistible desserts from different cuisines around the globe. Every recipe is carefully tested to ensure great results while saving you time in the kitchen. Whether you're cooking for yourself or entertaining guests, you'll discover delicious ideas that make every meal memorable and satisfying for everyone at the table.