Learn how to prepare How To Make Anar & Aloo Pakora Recipe with this simple recipe. Perfect for Snack and ideal for North Indian Recipes lovers....
⏱️
30 Min Prep
🔥
15 Min Cook
🍽️
5 Servings
🥗
Vegetarian
Ingredients
5 आलू - उबालकर मैश कर ले
हरी मिर्च - बारीक काट ले
1 कप हरा धनिया
1/2 कप अनारदाना
1 छोटा चम्मच लाल मिर्च पाउडर
1 छोटा चम्मच जीरा
नमक - स्वाद अनुसार
1 छोटा चम्मच चाट मसाला पाउडर
1-1/2 कप बेसन
2 छोटे चम्मच तेल
Instructions
1
To make pomegranate and potato pakora procedure, first mash the potatoes.
2
empty in pomegranate, cumin, green chili, seasoning, red chili dusting seasoning, chaat masala dusting seasoning and purée well.
3
Make small balls of this mixture.
4
Now in a separate dish, empty in gram baking flour, seasoning, 2 tsp cooking oil, a little moisture and make a thick paste.
5
Now empty the potato pomegranate in the paste.
6
Now mildly hot the cooking oil in a wok.
7
empty this balls in it and prepare till it becomes golden and crisp.
8
You can also make it in paniyaram wok.
9
empty in hair to each cavity.
10
prepare until golden and crisp.
11
present Pomegranate Potato Pakora procedure with Coriander Mint Chutney and Masala Tea on rainy days.
Recipe Information
Cuisine North Indian Recipes
Course Snack
Diet Vegetarian
Total Time 45 mins
Recipe Time chart
Preparation Time
30 mins
Cooking Time
15 mins
Total Time
45 mins
#northindianrecipes#snack#vegetarian
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