How To Make Cheese Borek is a delicious Side dish that can be prepared in just a few simple steps....
⏱️
11 Min Prep
🔥
12 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
1 beaten Egg
1 bunch Parsley
2 cloves minced Garlic
3/4 teaspoon Red Pepper
6 oz Gouda Cheese
6 oz Emmentaler Cheese
12 Phyllo Dough
1 1/2 cups Unsalted Butter
Instructions
1
In a medium mixing bowl, whip together egg, parsley, garlic and crushed red pepper.
2
mix gently in Gouda and Emmentaler.
3
One sheet at a time, place phyllo flour base on a flat surface and brush with about 1 tablespoon shortening.
4
Cut lengthwise into 4 strips.
5
Place a rounded teaspoon of the egg mixture at one end of each strip.
6
Fold corner of strip over the filling, forming a triangular fold.
7
Continue folding the length of the strip in triangular folds to form a small stuffed triangle.
8
Repeat with remaining phyllo flour base.
9
Preheat oven to 350 degrees F (175 degrees C).
10
Lightly shortening a large baking sheet.
11
Arrange stuffed phyllo triangles in a single layer on the prepared baking sheet.
12
char in the preheated oven 30 moments, or until lightly browned.
13
enjoy mildly hot.
Recipe Information
Cuisine Algerian
Course Side
Diet Vegetarian
Total Time 23 mins
Recipe Time chart
Preparation Time
11 mins
Cooking Time
12 mins
Total Time
23 mins
#algerian#side#vegetarian
Master Chef
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