Chicken

How To Make Chicken Couscous

Name: How To Make Chicken Couscous
Prep time: 5 min
Cook time: 14 min
Total time: 19 min
Yield: 5 servings
Cuisine: Moroccan
Ingredients: 1 tbsp Olive Oil; 1 chopped Onion; 200g Chicken Breast; pinch Ginger; 2 tblsp Harissa Spice; 10 Dried Apricots; 220g Chickpeas; 200g Couscous; 200ml Chicken Stock; Handful Coriander

If you enjoy authentic How To Make Chicken Couscous cuisine, this homemade Chicken recipe is worth trying at home....

⏱️

5 Min Prep

🔥

14 Min Cook

🍽️

5 Servings

🥗

Non-Vegetarian

Ingredients

1 tbsp Olive Oil
1 chopped Onion
200g Chicken Breast
pinch Ginger
2 tblsp Harissa Spice
10 Dried Apricots
220g Chickpeas
200g Couscous
200ml Chicken Stock
Handful Coriander

Instructions

bring to temperature the olive cooking oil in a large frying skillet and stew the shallot for 1-2 mins just until softened.

toss in the chicken and sauté for 7-10 mins until cooked through and the onions have turned golden.

zest over the ginger, agitate through the harissa to coat everything and stew for 1 min more.

Tip in the apricots, chickpeas and couscous, then transfer over the stock and agitate once.

seal with a lid or tightly seal the skillet with foil and leave for about 5 mins until the couscous has soaked up all the stock and is soft.

Fluff up the couscous with a fork and scatter over the coriander to present.

present with extra harissa, if you like.

Recipe Information

Cuisine
Moroccan

Course
Chicken

Diet
Non-Vegetarian

Total Time
19 mins

Recipe Time chart

Preparation Time

5 mins

Cooking Time

14 mins

Total Time

19 mins

#moroccan #chicken #non-vegetarian

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