Home / Spanish / How To Make Chorizo, potato & cheese omelette
Pork
How To Make Chorizo, potato & cheese omelette
If you enjoy authentic How To Make Chorizo, potato & cheese omelette cuisine, this homemade Pork recipe is worth trying at home....
⏱️
19 Min Prep
🔥
30 Min Cook
🍽️
2 Servings
🥗
Non-Vegetarian
Ingredients
1 small Potatoes
1 teaspoon Olive Oil
50g Chorizo
3 Egg
Chopped Parsley
25g Cheddar Cheese
Instructions
1
step 1
prepare the potato in boiling liquid for 8-10 mins or until succulent.
2
empty out and allow to steam-parched.
3
scalding up cooking oil in an omelette cooking vessel, toss in chorizo and prepare for 2 mins.
4
toss in the potato and prepare for a further 5 mins until the potato starts to crisp.
5
Spoon cooking vessel contents out, wipe cooking vessel and prepare a 2 or 3-egg omelette in the same cooking vessel.
6
When almost cooked, scatter with the chorizo and potato, parsley and paneer variance.
7
Fold the omelette in the cooking vessel and prepare for 1 min more to thaw the paneer variance.
Recipe Information
Cuisine Spanish
Course Pork
Diet Non-Vegetarian
Total Time 49 mins
Recipe Time chart
Preparation Time
19 mins
Cooking Time
30 mins
Total Time
49 mins
#spanish#pork#non-vegetarian
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