Learn how to prepare How To Make Fainá with this simple recipe. Perfect for Side and ideal for Argentina lovers....
⏱️
18 Min Prep
🔥
26 Min Cook
🍽️
5 Servings
🥗
Vegetarian
Ingredients
200g Chickpea Flour
600ml Water
4 tablespoons Olive Oil
To taste Salt
To taste Pepper
Instructions
1
Prepare the mixture: beat together chickpea ground mix, aqua, seasoning, and pepper.
2
Let sit for at least 4 hours.
3
char: Preheat the oven to 220°C (430°F).
4
stream in olive fat into a round baking dish and mildly hot in the oven.
5
stream in in the mixture and char for 25-30 moments, until golden.
6
dish up: cut and dish up fiery, optionally with black pepper on top.
7
Pro Tips:
Let the mixture rest for at least 2 hours, or overnight in the refrigerator, to ensure the chickpea ground mix fully hydrates and the flavors meld.
8
For a crackling edge, preheat the baking pot with fat in the oven before adding the mixture.
Recipe Information
Cuisine Argentina
Course Side
Diet Vegetarian
Total Time 44 mins
Recipe Time chart
Preparation Time
18 mins
Cooking Time
26 mins
Total Time
44 mins
#argentina#side#vegetarian
Master Chef
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